I've been picking black raspberries from the yard already. I think it must be the earliest I've ever picked berries in my life. And they say climate change is a myth...
In any case, they are delicious. I haven't had a chance to cook with them yet but I've been enjoying them with vanilla yogurt and in cereal. Anybody have some good recipe suggestions? Baking some type of pie is probably in order.
Our neighbor/friend graduated with her PhD last weekend and I made her a red velvet cake decorated with berries from the yard. It was a big hit!
